A coffee with distinct fruity aromas, which give it a vibrant acidity. All balanced out by sweet chocolate and caramel notes.

Anaerobic processed coffee, with distinct flavours. Expect a funky flavour profile with notes of raspberry, dried cranberry and a winey acidity

This coffee displays beautiful nectarine and fresh apple flavours and a mellow fruit-like sweetness.

a Juicy sweetness with exotic floral notes and vibrant acidity.

A floral coffee with a touch of bergamot. Light body and a tender
acidity. Refreshing notes of grapefruit and lemon.

For those who prefer the most recognisable coffee flavours; a hint of dark chocolate, nutty & sweet.