Barista Workshop January 2024 (English)
In this 3-hour workshop, we will focus on developing the skills necessary to make the best espresso and cappuccino at home. We will cover topics such as water, the coffee grinder, milk foaming , basics of latte art, and many tips for making better espresso and cappuccino. Additionally, we will explain the process of making a lungo, americano, latte macchiato, and a doppio.
Time: 6:00 PM - 9:00 PM
The Barista workshop takes three hours and takes place in our roastery, located at Steenweg 53 in Sittard, within walking distance from the train station.
Parking is available at the "Steenweg" parking lot.
When ordering this product, select "pickup" as the delivery method.